Raw Virgin Coconut Oil, 300ml

[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” row_position_desktop=”default” row_position_tablet=”inherit” row_position_phone=”inherit” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” flex_gap_desktop=”10px” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text css=”” text_direction=”default”] Raw Virgin Coconut Oil, 300ml Our Raw Virgin Coconut Oil is made from fresh coconuts, gently cold-pressed and left unrefined to preserve its natural coconut flavour and delicate aroma. Made in Sri Lanka from 100% pure coconut oil, with no additives or preservatives, it’s a versatile ingredient to keep in the kitchen. Whether you’re frying, roasting, baking or making a curry, it adds a subtle coconut flavour and works particularly well with Asian and Thai cooking where its natural flavour works beautifully with ingredients such as chilli, garlic, ginger, lemongrass and coconut milk. Cooking with Coconut Oil Coconut oil can be used in much the same way as vegetable oil and is a great alternative when frying, sautéing or roasting. Try using it to fry onions, garlic and spices at the beginning of a curry, stir-fry vegetables, cook noodles or fried rice, or roast sweet potatoes and other root vegetables. It’s also excellent for frying eggs and works particularly well in dishes where a subtle coconut flavour complements the other ingredients. For baking, coconut oil can replace vegetable oil and butter in many cakes, muffins, flapjacks and other recipes. It can also be melted and stirred into homemade granola or used in energy balls and other no-bake recipes. As coconut oil naturally solidifies at temperatures below around 24°C, don’t be surprised if it changes between a solid and liquid depending on the temperature of your kitchen – this is completely normal. Other Ways to Use Coconut Oil It’s not just for cooking. Coconut oil is incredibly versatile around the home. You can use a small amount as a natural moisturiser for dry skin, on dry hands and cuticles, as a hair treatment, or as a simple massage oil. And there’s another reason we’re particularly pleased to have this in our range. A portion of the profits from our coconut oil helps support The Bamboo School, a children’s refuge on the Thai/Myanmar border – a project we have supported for many years. Why Choose Virgin Coconut Oil Naturally contains MCTs – coconut oil contains medium-chain triglycerides (MCTs), including lauric acid. Keto friendly – naturally contains virtually no carbohydrate or sugar, making it suitable for ketogenic and low-carb diets. 100% pure coconut oil – nothing added, with no additives or preservatives. Cold-pressed & unrefined – gently processed to retain its natural coconut flavour and aroma. Naturally plant-based – suitable for vegan and vegetarian diets. A source of MCT fats – popular with people following keto and low-carb eating plans. Versatile alternative to vegetable oil – suitable for frying, roasting and baking, particularly where its natural coconut flavour complements the dish. Create other delicious Thai dishes at home with our other sauces and pastes Find out more about The Bamboo School here [/vc_column_text][/vc_column][/vc_row]