Sardine pâté
Nuri’s sardine pâté could be the one if you’re looking to recapture Portuguese holiday vibes. It’s a delicious recipe featuring the same ingredients you find in the cannery’s famous tinned sardines: cloves, laurel, tomato and, of course, the best sardines from Matosinhos fish market, near Porto. On bread, crackers or cucumber slices, you’ll be all set. Ingredients: sardines (fish) (50%), olive oil (16%), tomato pulp, carrot, chickpeas, salt, cloves and bay leaf Weight: 65g Country of origin: Portugal
Specifications
- Pack size
- 10 units, 20 units
Variants (2)
- 10 units — 28.00 GBP — In stock
- 20 units — 50.00 GBP — In stock
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