Nao Yamamoto Gyuto (Chefs Knife) 240mm, VG10 steel-damascus clad

This knife, handmade by Nao Yamamoto in Japan, combines traditional forging techniques with a VG10 stainless steel blade for high performance and aesthetic appeal.

• The blade features a VG10 stainless steel core known for its edge retention and resistance to rust.
• The knife showcases Damascus cladding, highlighting traditional forging techniques.
• The description claims the knife is an investment in Japanese heritage and exceptional quality.