YUKI Gyuto Chef Knife - 200mm
A chef's knife made from VG10 core with 67 layers of stainless cladding, featuring a steel spine thickness of 2.5mm and a blade length of 200mm. The handle is made of curly maple and weighs 163g.
- The steel is very hard and thin, promising excellent performance and long-lasting sharpness.
- The knife is stainless and will not patina, but should not be put in the dishwasher.
- Proper care involves cleaning and drying after each use.
Variants (1)
- Default Title — 255.00 GBP — Out of stock
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