Grapefruit Hibiscus Sorbet
Grapefruit Hibiscus Sorbet is a plant-based, gluten-free dessert made with real grapefruit juice and dried hibiscus, offering a bright, tart, and refreshing flavor.
- The description claims the sorbet is plant-based and gluten-free.
Variants (1)
- Default Title — 11.99 CAD — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
84%