Realçador de Sabor (AJI-NO-MOTO)
Aji-no-moto® from sugarcane fermentation enhances the flavor of foods without adding salt. It can be used in all salty dishes before, during, and after cooking. It recovers lost flavors during cooking or freezing.
- The description claims that Aji-no-moto® recovers the flavor of food lost during cooking or freezing.
Variants (1)
- Default Title — 3.50 CAD — In stock
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