Cherry Blossom Vinegar
A 200ml bottle of cherry blossom vinegar made from foraged cherry blossoms, organic sour cherries, wildflower honey, water, and yeast. It is used in salad dressings, marinades, mignonettes, and cocktails.
- The description claims the vinegar is a substitute for red or rosé wine vinegars.
Variants (1)
- Default Title — 28.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
81%