Small Sardines in Brava Sauce

This tin contains small sardines in a complex brava sauce made from piquillo peppers, hot peppers, sherry vinegar, white wine, and fish stock, resulting in a bold, layered flavor.

• The sauce is built from piquillo peppers and two types of hot pepper, then deglazed with sherry vinegar and white wine, enriched with a fish stock made from conger eel, and finished with brandy and spices.