Eggplant & Red Pepper Bruschetta
This bruschetta is made of eggplant and red pepper and can be used as a dip, spread, or sauce. It is gluten-free, non-GMO, vegan, and kosher.
- The description claims this bruschetta is versatile and can be used in various dishes.
Variants (1)
- Default Title — 7.00 USD — In stock
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