Fig Leaf Olive Oil Chocolate Chip Cookie

Citrusy olive oil and fig leaf come together to make this spin on a traditional chocolate chip cookie a real standout. Fresh fig leaves are harvested, dehydrated, and ground into a fine powder we use alongside an infused olive oil. Made with three types of chocolate, dusted with more fig leaf powder, and topped with flaky Maldon sea salt for a big, thick, uniquely addictive cookie. One order is for one (1) cookie. Allergen Information: Contains: Wheat, Milk, Egg, Soy. Storing your cookies: Cookies should be kept in an air-tight container at room temperature for up to four days.