Habanasco – Fermented Habanero Hot Sauce
Habanasco is a vinegar-based sauce with a sharp, tangy flavor, suitable for adding acidity to dishes like avocado toast or guacamole. The peppers are fermented for 6 to 12 months.
- The sauce is designed to cut through the richness of a dish.
Specifications
- Size
- 1-Pack, 2-Pack, 5-Pack
Variants (3)
- 1-Pack — 9.95 USD — Out of stock
- 2-Pack — 14.95 USD — Out of stock
- 5-Pack — 33.95 USD — Out of stock
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