Cho Cho

Fresh cho cho (chayote) brings a mild, slightly sweet flavor to your kitchen. This versatile squash works beautifully in stir-fries, curries, soups, and stews, or enjoyed raw in salads. Rich in fiber and vitamin C, it's a nutritious addition to any meal. Select firm specimens and store in a cool place for extended freshness. A Caribbean kitchen staple that's easy to prepare and endlessly adaptable.