Nigerian Millet (Grey) - 4lbs
Nigerian Grey Millet is a nutritious whole grain enjoyed in many African homes. It’s commonly used to make pap (ogi/akamu) and can also be milled into flour or used in a variety of traditional recipes. Naturally gluten-free and rich in fiber and plant-based protein, it’s a wholesome choice for everyday meals. Product Details 100% Grey Millet (Odun) Great for making pap (ogi/akamu), flour, and other traditional dishes Net Weight: 4 lb Product of Nigeria Store in a cool, dry place after opening
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- Default Title — 15.00 USD — In stock
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