Organic Millet Flour

Organic millet flour, finely milled from golden millet. Mild and lightly sweet, it lends a soft, light crumb to baked goods.Ways to use it: Blend into pancake and waffle batters Make soft flatbreads and quick breads Combine with other flours in baking blends Thicken sauces and porridges Light, fine, and mild. Choose your bag size above.The Great River difference: Certified organic and grown without glyphosate — real food, plain and simple, made from a naturally wholesome, single ingredient with nothing artificial added. Vegan.Buy in bulk & save: the 25 lb bulk bag gives you more per dollar with less packaging per pound — a smarter, lower-waste way for avid bakers, big families, bakeries, and food service to stock the pantry.Certifications: USDA Organic • Kosher • Vegan • Gluten-FreeAllergens: Contains no major allergens.Ingredients: Organic Millet FlourCountry of origin: USA