Barrel Aged Japanese Miso Fermented Hot Sauce
This Japanese Miso sauce, aged in an oak barrel, offers a complex flavor profile with notes of heat, sourness, saltiness, earthiness, and sweetness. It can be used on various dishes to enhance their taste.
- The description claims the sauce adds a rollercoaster ride of flavors including hot, sour, salty, earthy, and sweet.
Variants (1)
- Default Title — 11.00 USD — Out of stock
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