DOLCI DI PASQUA TRADIZIONALI - IL VECCHIO FORNO DI PASQUALE - CASTELBUONO
LE Madeleine are artisanal biscuits made daily in a traditional oven using high-quality ingredients like butter, selected flour, and fresh eggs. They are packaged in a 250g tin or 500g tray and reflect the authentic taste of Sicilian pastry.
- These biscuits are claimed to be a small journey through the flavors of the past, where each bite brings back authenticity and the passion of the village bakery.
Specifications
- TIPOLOGIA
- VASCHETTA DA 250g, VASSOIO CON SACCHETTO DA 500G
Variants (2)
- VASCHETTA DA 250g — 5.00 EUR — In stock
- VASSOIO CON SACCHETTO DA 500G — 9.00 EUR — In stock
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