Kodo Millet
Kodo millet is gluten-free, rich in fiber, antioxidants, iron, and vitamins. It supports digestion, diabetes management, and overall well-being. It can be cooked like upma, porridge, or rice and added to desserts and cookies.
- The description claims that kodo millet supports diabetes management.
Variants (1)
- Default Title — 3.25 GBP — In stock
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