Roger Quispe, Peru
This coffee is a light roast, featuring notes of blood orange, nectarine, and sugarcane, and is grown in San Ignacio, Cajamarca.
- The description claims the coffee showcases high clarity and exquisite complexity.
Specifications
- Size
- 250g, 1kg
- Grind
- Wholebeans, Grind for AeroPress, Grind for Batch Brew, Grind for Espresso, Grind for Plunger, Grind for Pour Over, Grind for Stove Top
Variants (14)
- 250g / Wholebeans — 33.00 AUD — In stock
- 250g / Grind for AeroPress — 33.00 AUD — In stock
- 250g / Grind for Batch Brew — 33.00 AUD — In stock
- 250g / Grind for Espresso — 33.00 AUD — In stock
- 250g / Grind for Plunger — 33.00 AUD — In stock
- 250g / Grind for Pour Over — 33.00 AUD — In stock
- 250g / Grind for Stove Top — 33.00 AUD — In stock
- 1kg / Wholebeans — 120.00 AUD — In stock
- 1kg / Grind for AeroPress — 120.00 AUD — In stock
- 1kg / Grind for Batch Brew — 120.00 AUD — In stock
- 1kg / Grind for Espresso — 120.00 AUD — In stock
- 1kg / Grind for Plunger — 120.00 AUD — In stock
- 1kg / Grind for Pour Over — 120.00 AUD — In stock
- 1kg / Grind for Stove Top — 120.00 AUD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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