Olives Empeltre Morta

These olives are a traditional artisanal specialty made from black Empeltre olives, cured in brine with a slight natural oxidation that gives them a distinctive dark color and rich flavor.

• The description claims that the olives have an intense and slightly bitter taste with notes of dried fruit and mature olive.
• The description claims that the olives are perfect for vermouths, traditional aperitifs, charcuterie boards, characterful tapas, and authentic Mediterranean cuisine.