Fire & Smoke Society Fish Monger

Indulge in the ultimate grilling experience with our Fish Monger seafood blend dry rub made from the perfect blend of Himalayan salt, citrus zest, and a touch of cayenne. Elevate your favorite cuts of fish, from snapper, swordfish, tuna, catfish, halibut, shrimp or even use as a salmon seasoning. So, fire up your grill and experience the mouthwatering flavor of our bbq rubs for smoking, perfect for any meat lover looking to take their grilling game to the next level. Our fish seasoning spice is a blend of mediterranean herbs, pink peppercorns, Himalayan salt, citrus zest, and a touch of cayenne to create a zippy blend for any fresh catch. Our fish monger seafood seasoning blend is a specially formulated blend of mediterranean flavors that enhance the natural flavor of all fish and seafood. The ideal meat seasoning for anything that swims! Especially snapper, swordfish, tuna, salmon, catfish and shrimp. Fire & Smoke Society is devoted to home cooks who love serving great food to family and friends. We work hard to create bold, memorable flavors and unique barbecue seasonings and rubs that delight customers on every level–and keep them coming back (for second helpings). Every Fire & Smoke Society spice rub is thoughtfully designed with delicious in mind.