Lacto-Fermented Rhubarb & Vanilla Bean
A lightly tangy, naturally fermented British rhubarb and vanilla ferment, suitable for eating on its own or as a topping.
- The description claims the product is gut-friendly.
- The description claims the rhubarb was grown using organic principles.
Variants (1)
- Default Title — 8.50 GBP — In stock
AI Readiness
Good foundation, but some important product data is still missing.
74%