The Butcher’s Box | 20+ lb Rabbit | Save 20%

What's in the box Premium Ground Rabbit, 3 packs, 2 lb each (6 lb). Swaps one for one into anything you already make with ground beef or turkey. Hind Quarters, 2 packs, 2 lb each (4 lb). The braising cut. Low and slow with stock and aromatics, or breaded and pan-fried. Rabbit Tenderloins, 1 pack, 2 lb. Lean and quick. Hot pan, a few minutes a side, done. Whole Young Rabbit with Giblets, 2 rabbits, about 2.8 lb each (about 5.6 lb). Also called a fryer. Smaller and especially tender. Roast with garlic and herbs, or braise slow until the meat pulls off the bone. Giblets included. Rabbit Wings, 2 trays, 6 pieces each (about 3 lb). Bone-in foreleg portions that take any sauce or glaze you would put on chicken wings. Total: 20+ lb across 10 packs and 5 cuts. Variable weight Whole Young Rabbits range from 2.8 to 3.5 lb, so total box weight runs about 20.6 to 22 lb.