Ongole Beef Chuck Bone-In, 390g
Premium Ongole beef chuck cut, bone-in for enhanced flavour and texture. This 390g portion is ideal for slow cooking, stewing, or braising to create tender, flavourful dishes. The bone adds depth to broths and gravies while the marbled meat ensures juicy results. Perfect for family meals or special occasions. Store frozen and thaw before use.
Variants (1)
- Default Title — 808.00 KES — In stock
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