Japanese Persimmon "Hiratanenashi" For making Hoshigaki (dried Japanese Persimmon)
This product offers organic astringent Persimmons for making Hoshigaki, the traditional Japanese air-dried fruit.
- The description claims that only astringent Persimmons are suitable for making Hoshigaki.
- The description claims that non-astringent Persimmons lack the deep flavor and sweetness of Hoshigaki.
Variants (1)
- Default Title — 12.95 NZD — Out of stock
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