SPAGHETTONI by Benedetto Cavalieri
Benedetto Cavalieri's Spaghettoni are a traditional Italian pasta made from durum wheat semolina, dried slowly for 40 hours. They come in 500g format.
- The description claims that the pasta has a deliciously tender texture.
- The description claims that slow drying at low temperature ensures even cooking.
Variants (1)
- Default Title — 9.99 CAD — In stock
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