Wagyu Filetmedaillons BMS 6-8 tiefgekühlt
Wagyuhof 'Filet' consists of premium Wagyu muscle from the inner loin, known for its marbling and tenderness. It is suitable for quick grilling and baking at 130°C until medium done.
- The Filetstück-Anteil eines Wagyu-Rindes beträgt gerade einmal 2 Prozent!
- Das Fett schmilzt bereits ab ca. 25 °C.
Specifications
- Gewicht
- 400 g, 350 g, 300 g, 450 g, 200 g, 250 g, 500 g, 150 g, 100 g
Variants (9)
- 400 g — 99.55 EUR — Out of stock
- 350 g — 87.11 EUR — Out of stock
- 300 g — 74.66 EUR — Out of stock
- 450 g — 111.93 EUR — Out of stock
- 200 g — 49.78 EUR — In stock
- 250 g — 62.22 EUR — Out of stock
- 500 g — 124.37 EUR — Out of stock
- 150 g — 37.33 EUR — Out of stock
- 100 g — 27.39 EUR — Out of stock
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