Tagarninas esparragás
A fermented version of a typical Seville and Cadiz stew using ecologically farmed wild cardoon in Sanlúcar de Barrameda. Ingredients include tagarninas, sweet paprika, garlic, coriander seeds, cumin, water, and salt.
Specifications
- Formato
- Tarro 200 g, Tarro 580 g
Variants (2)
- Tarro 200 g — 9.40 EUR — Out of stock
- Tarro 580 g — 23.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
89%