UOVO DI CACIO EMIGRANTE

UOVO DI CACIO EMIGRANTE

Brand: Caseificio S. Antonio
35.00 EUR Out of stock Buy at Merchant

This is a formaggio a pasta filata filled with soppressata, made from Italian cow’s milk. It weighs 1.4 kg and is produced by Caseificio S. Antonio di Paventa Giovanni & C.

  • The description claims the product is suitable for those who want to bring local cured meats when emigrating.
Variants (1)
  • Default Title — 35.00 EUR — Out of stock

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