March 27- Sourdough Bread Baking, 5:30-8:30 pm
This workshop teaches sourdough bread-making techniques, including fermentation and shaping, and includes hands-on kneading and shaping. Participants receive a sourdough starter and recipes, and learn about the fermentation process.
- The description claims participants will take home a freshly baked loaf of bread.
Variants (1)
- Default Title — 135.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
74%