Gluten Free Wholemeal Bread & Pizza All Purpose Flour by Wild Sourdough.
This gluten-free flour is plant-based and FODMAP friendly, suitable for those with coeliac disease. It supports gut health and is free from common allergens.
- The description claims the flour supports gut health.
- The description states the flour is Coeliac Australia Certified.
Specifications
- Weight
- 1kg, 2kg, 4kg
Variants (3)
- 1kg — 35.95 AUD — In stock
- 2kg — 68.95 AUD — In stock
- 4kg — 119.95 AUD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
72%