Hong Shui
Hong Shui is a type of Oolong tea made through a process similar to traditional Dong Ding Oolong but with higher oxidation, resulting in a honey, nutty aroma and a strong finish.
- The description claims that this tea requires multiple infusions to reveal its various taste layers, textures, and aromas.
Specifications
- Gewicht in gram
- 30, 50
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