Mother's Replete Protein - Vanilla Bean (450g)

Mother’s Immune Protein is a nutritionist and doctor-formulated blend designed to help fill common nutritional gaps and support immune health, energy production and overall wellbeing throughout every stage of Motherhood. Made with a gentle combination of collagen and plant-based protein, key whole food nutrients including Vitamin C (from camu camu), Vitamin D (from shiitake mushroom), activated B vitamins (from quinoa sprouts), calcium and magnesium (from sea algae), choline, prebiotic fibre (from QLD grown green bananas) and probiotics, this nourishing blend supports immune function, gut health, bone strength and tissue repair without unnecessary sugars, fillers, flavours or artificial ingredients. This formula is pregnancy & breastfeeding safe but also suitable for pre-menopausal, menopausal and mature aged women looking to support increased protein demands. Ingredients: Pasture-raised Bovine Collagen (55%), Faba Bean Protein, Calciferous Algae (Lithothamnion calcareum), QLD Green Banana Resistant Starch (Prebiotic), Organic Pumpkin Seed Protein, Active B Vitamins from Organic Quinoa Sprouts (PANMOL), Probiotic Culture (Bacillus Coagulans), Vitamin C (Ascorbic Acid), Choline Bitartrate, WA Lake Deborah Salt, Natural Sweetener (Steviol Glycosides), Vanilla Bean (0.3%) Free from nuts, dairy, soy and gluten. No artificial flavours, colours or sweeteners. Serving Suggestion: Mix approx. 1.5 tbsp in 200ml of milk or liquid of choice. Can be added to smoothies, yoghurt, cereal, protein balls, porridge and baking. We recommend mixing with a hand mixer or shaker for best dissolvability.