Peach & Coconut- Jairo Arcila
This coffee is honey processed with coconut and peach fermentation, originating from Santa Mónica, Colombia, at 1700–2100 m.a.s.l. It scores 88 points and features notes of peach and coconut sorbet.
- The description claims the coffee variety is visually striking and flavorful.
Specifications
- Grind
- Whole Bean
- Weight
- 12oz, 6 oz
Variants (2)
- Whole Bean / 12oz — 49.00 USD — In stock
- Whole Bean / 6 oz — 26.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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