April 17 @ 6:00 PM - A TASTE OF KOREA: Korean Kimbap
This class teaches the steps for making traditional Korean seaweed rice rolls (Kimbap) and mini versions, focusing on rolling techniques and flavorful fillings.
- The description claims that the class covers rolling techniques for picture-perfect kimbap.
Variants (1)
- Default Title — 55.00 USD — In stock
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