Blueberry Banana Bread

Blueberry Banana Bread – Gluten-Free, Moist & Flavor-Packed Warm, soft, and packed with flavor—our Blueberry Banana Bread brings you the ultimate comfort in every slice. Made with organic bananas and blueberries, this gluten-free mini loaf has a naturally sweet, fruity taste that feels like home. Made using Colette & Frank’s Gluten-Free Pancake Mix, organic eggs, and coconut oil—this is a healthy, gluten-free baked treat you can enjoy anytime. Perfect with coffee, tea, or on its own. Serving Sizes & Vegan Options: Full-Sized Bundt Cake: 8–16 slices Mini Banana Bread: 4 large slices or 8 taster’s slices Vegan-Friendly: Available for both mini loaf and Bundt cake Top Allergen-Free & Safe for Everyone: ✔️ Gluten-Free (Celiac-safe) ✔️ Nut-Free* ✔️ Dairy-Free ✔️ Corn-Free, Grain-Free, Soy-Free *Note: coconut oil & sugar Clean Ingredients: ✔️ No refined sugar, GMOs, dyes, fillers, gums, mold-derived ingredients, or preservatives ✔️ No seed oils or sugar alcohol Custom Sweetness Options: Keep the sweetness (original) Cut the sugar (reduced) Coconut sugar Sugar-free Choose the one that fits your taste and dietary needs! Can be stored in the freezer for up to 3-4 weeks. Just put on the counter to defrost or warm in the microwave for 30–60 seconds. 🚚 All of our banana breads are shipped on Mondays and Tuesdays to preserve freshness. 🚀 Want it fast? Add the $10 Rush Order Fee to your cart! Click here to add it. The owners’ daughter has a severe nut allergy so the owners are very careful in how they make the breads and all of their products to avoid any cross contamination. Ingredients: Colette & Frank's Gluten Free Pancake Mix, organic bananas, organic blueberries, sugar, organic eggs, organic coconut oil, blueberry extract, and real vanilla.