Dashi Soy Sauce
Dashi Soy Sauce is a versatile umami-rich soy sauce made from fermented ingredients, suitable for broths, marinades, and dipping sauces. It contains soy and wheat and has a shelf life of 6-12 months.
- The description claims that Dashi Soy Sauce imparts depth and complexity through barrel-aging.
- The description claims that Dashi Soy Sauce contains abundant umami without high sodium.
Variants (1)
- Default Title — 13.00 USD — In stock
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