Sabino Leone La Fèmm'n - Ogliarola - latest harvest

Cultivar: Ogliarola Garganica Premium Extra Virgin Olive Oil from Puglia, Italy. 500mls. La Fèmm'n extra virgin olive oil by Sabino Leone is made from 100% Ogliarola Garganica olives, offering a medium fruity profile, with aromas of green, fresh-cut wheat stems and herbaceous notes, along with hints of almond and wild rocket. It has a beautifully balanced taste with medium bitterness and spiciness, and an aftertaste of wild rocket and white almond. This olive oil is highly appreciated for its elegant and balanced flavour, making it suitable for all culinary uses. Analysis: Polyphenols: 325 mg/kg Acidity (Free Fatty Acids or FFA): 1.1 Harvest: Late 2025 Best Before: 31/12/27 Sensory Analysis: Taste: Medium fruitiness Aroma: Harmonious with very herbaceous hints of cut grass and green wheat stalk. Spicy finish and very balanced; hints of wild rocket and almond. Food pairings: Enjoy with artisan bread, dress salads, main plates and side dishes. Selected awards: 2025 - Flos Olei 98/100 2022 Olive Japan International Olive Oil Competition - Silver Award 2021 Los Angeles International Extra Virgin Olive Oil Competition - Silver Medal 2018 New York International Olive Oil Competition (NYIOOC) - Gold Award 2017 - Ercole Olivario award