In Full Bloom

In Full Bloom

Brand: Maggie Austin Cake
1460.00 USD In stock Buy at Merchant

This intensive course focuses on creating large, open sugar flowers using a hybrid petal construction method and various stamens, aiming to achieve softness and movement in sugar flower arrangements.

  • The description claims that the course teaches a technique to create large, open flowers with no store-bought stamens.
Specifications
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July 17-19, Dec 4-6
Variants (2)
  • July 17-19 — 1460.00 USD — In stock
  • Dec 4-6 — 1460.00 USD — In stock

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Takes ~2 minutes. No storefront changes.