3kg New Zealand Grassfed Brisket

Ideal for slow cooking, this grassfed brisket by Silver Fern Farms New Zealand is lean and delicious! A favourite to cook low and slow, our Beef Brisket will melt-in-your-mouth and has a rich, full flavour. About Silver Fern Farms Beef 100% Pasture-raised, Grass-fed from New Zealand No Added Hormones ever Hand-selected by Silver Fern Farms' Master Graders in their Eating Quality System ensuring your beef is tender, delicious and a joy to share Hereford and Angus breeds How To Cook Sear for a crust. Rub with oil and season. Sear on all sides in a pan at a medium heat for enhanced flavour and texture. Silver Fern Farms' method of choice: add your meat to foil with a small amount of liquid (as per chosen recipe) plus extra oil, and wrap tightly. Alternatively: add your meat to an oven dish or slow cooker and cover with liquid. Simmer for tenderness. Cover and cook low and slow until tender. *If in oven, check halfway through cooking time and add more liquid if required. Savour, share and enjoy. Spoon cooking juices over meat and/or reduce in a pan. Serve with an accompanying sauce of your choice! Bon appetit! Note: Actual product may be slightly different from image.