Smedja Aspen Gyuto 210mm

This Gyuto knife is handmade by Smedja Aspen and Shinogi, featuring a 52100 core steel blade with a 3mm thick spine and hon warikomi smithing.

• The blade is made of 52100 core steel but requires extensive time to hone and shape.
• The spine is 3mm thick, adding weight to the knife.
• The convex grind tapers to a thin egg shape for high performance.
• The hard and thin steel can chip if used incorrectly on tough materials.