Costa Rica | El Salvador Corazón Oscuro
Corazón Oscuro means 'dark heart' in Spanish, a fitting name for this excellent dark roast espresso blend. The combination of 60% of the Diego Robelo Peaberry and 40% Diego Baraona Bourbon Black Honey is focused on high sweetness and consistency with a low acidity. The dark roast allows for easy extraction and dial in. Tasting notes of Dark Chocolate and Caramel with a full, heavy body.
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- Default Title — 13.50 EUR — In stock
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