TROPICANA CLUB
This lot is a high-end coffee from Finca Monteblanco in Huila, Colombia, processed with peach fermentation. It is sourced from Rodrigo Sanchez’s farm and has notes of dried berry, peach, grape, and hibiscus.
- The description claims the coffee has a score of 87.
AI Readiness
Good foundation, but some important product data is still missing.
81%