Gray’s Jamaican - Fish and Meat Sauce
This sauce, formerly known as Spicy Sauce, is versatile and can be used on various meats and fish. It includes spices and mango for flavoring.
- The description claims this sauce can be used on pork, chicken, fish, shrimp, and lamb.
Variants (1)
- Default Title — 3.95 GBP — Out of stock
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Good foundation, but some important product data is still missing.
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