11 april ’26: Toveren met peulvruchten!
This workshop teaches how to prepare legumes in flavorful dishes without them becoming mushy, using herbs and spices, and creating spreads, stews, and salads.
- The description claims that the dishes will be surprisingly flavorful.
Specifications
- Cadeaubon bedrag
- € 15, € 20, € 25, € 50, € 75, € 100
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