Wild-Harvested Wisconsin Echinacea Flower A rare, wild-harvested shield for your immune system. Echinacea (Echinacea pallida, or Prairie Coneflower) is a native perennial that grows on the very edge of its natural range here in Wisconsin. Because it is rare in our region, we carefully and sustainably hand-harvest these large flowers during their brief bloom in June. Unlike mass-produced, farm-grown Echinacea, our wild-harvested flowers grow in their native soil, allowing them to retain a much higher concentration of the natural active compounds traditionally used to stimulate the immune system and ward off seasonal bugs. Why You’ll Love It: Flavor Profile: Light, clean, and floral with a naturally sweet aroma. Immune Defense: Historically celebrated as nature's go-to herb for supporting the body's natural defenses against the common cold and seasonal discomforts. Soothes Inflammation: Rich in active compounds known to help reduce inflammation and support overall wellness. 100% Pure & Wild: Zero fillers, zero additives—just pure, air-dried Wisconsin wildflowers How to Brew: Steep 2–3 teaspoons of loose Echinacea flowers in hot water for 5–7 minutes. For a deeper, more potent herbal extraction, feel free to steep a bit longer. Product Details: Ingredients: 100% Dried Wild-Harvested Echinacea Flowers (Echinacea pallida). Packaging: Loose tea (ideal for custom brewing or blending with other herbs). Caffeine & Sugar Content: 100% Caffeine-free and sugar-free.