Kinder’s Seasoning Variety Pack 16-Count

Add bold, convenient flavor to everyday meals with the Kinder’s Variety Seasoning Pack. This seasoning variety pack includes 16 distinctive blends for beef, chicken, pork, seafood, vegetables, eggs, pasta, and more. With smoky garlic, buttery steakhouse, citrus pepper, jalapeño, herb, and savory steak flavors, the collection makes it easy to experiment with new recipes or keep dependable favorites close at hand. Kinder’s Seasoning Variety Pack with 16 Flavor Blends The Kinder’s Variety Seasoning Pack brings together a wide selection of versatile seasonings for grilling, roasting, baking, air frying, and stovetop cooking. Each bottle offers a different flavor profile, allowing you to match the seasoning to the meal or create your own signature combinations. The full collection contains 49.65 ounces of seasoning across 16 bottles. Everyday Seasonings for Nearly Any Meal This seasoning variety pack includes dependable all-purpose options such as The Blend, Lemon Pepper, Buttery Garlic Salt, and Garlic & Herb with Sea Salt and Lemon. Use them to season meats before cooking, add flavor to roasted vegetables, finish pasta dishes, or enhance simple weeknight recipes without needing to combine multiple individual spices. Bold Garlic and Butter-Inspired Flavors Garlic lovers can explore several rich and savory options throughout the collection. Woodfired Garlic delivers a smoky flavor inspired by garlic cooked over real hardwood, while Smoky Garlic & Sea Salt offers a simple combination for grilling and roasting. Caramelized Onion Butter, Buttery Steakhouse, and Buttery Garlic Salt add full-bodied flavor to meats, potatoes, vegetables, and side dishes. Cowboy Butter Seasoning Cowboy Butter combines rich butter flavor with garlic, onion, herbs, tangy Dijon mustard, lemon, and a touch of red chili. This bold blend works especially well on steaks, pork chops, fish, vegetables, potatoes, and other grilled or roasted foods. Its layered flavor makes it a flexible choice for both cooking and finishing. Steak and Grilling Blends The collection includes multiple options created for grilling and high-heat cooking. The Steak Blend, Prime Steak, Carne Asada, and Santa Maria seasonings provide different ways to add savory depth to beef, burgers, pork, and grilled vegetables. They can also be used to season proteins before roasting, pan-searing, or air frying. Chicken and Vegetable Seasonings Grilled Chicken combines sea salt, garlic, and herbs for use in the oven, on the grill, or in the air fryer. Italian Chicken adds a herb-forward option for poultry, pasta, and vegetables, while Roasted Veggie helps bring more flavor to potatoes, carrots, broccoli, squash, and other oven-roasted sides. Spicy and Citrus-Inspired Options Red Jalapeño & Garlic combines strong garlic flavor with citrus and red jalapeño for a noticeable kick. It pairs well with beef, chicken, pork, fish, eggs, pizza, and roasted vegetables. Lemon Pepper offers a brighter flavor that works especially well with chicken, seafood, vegetables, and lighter recipes. A Versatile Gift or Pantry Upgrade This seasoning variety pack is a practical choice for home cooks, grill enthusiasts, new homeowners, and anyone who enjoys trying different flavor combinations. The assortment offers enough variety for everyday cooking, weekend barbecues, holiday meals, and recipe experimentation throughout the year. Included Seasonings The Blend: 3.5 oz. Smoky Garlic & Sea Salt: 4 oz. Lemon Pepper: 3.5 oz. Buttery Steakhouse: 3 oz. Buttery Garlic Salt: 2.75 oz. Woodfired Garlic: 3.2 oz. Caramelized Onion Butter: 3 oz. Garlic & Herb with Sea Salt and Lemon: 3.2 oz. The Steak Blend: 3.5 oz. Carne Asada: 3 oz. Red Jalapeño & Garlic: 2.4 oz. Prime Steak: 3.1 oz. Grilled Chicken: 3 oz. Roasted Veggie: 3 oz. Italian Chicken: 2.9 oz. Santa Maria: 2.6 oz. Product Specifications Brand: Kinder’s Product Name: Variety Seasoning Pack Product Type: Assorted Seasoning Collection Number of Bottles: 16 Total Net Weight: 49.65 oz. Flavor Styles: Garlic, butter, steakhouse, citrus, herb, smoky, spicy, and savory Recommended Uses: Beef, chicken, pork, seafood, vegetables, eggs, pasta, potatoes, and grilled foods Cooking Methods: Grilling, roasting, baking, air frying, and stovetop cooking Key Features: 16 assorted blends, wide range of flavor profiles, multiple grilling seasonings, and versatile everyday use