2002 Mengku Hao Jipin Chunjian Raw Cake

A high-end series from Mengku Rongshi, pressed from selected pristine ecological raw tea material from the Mengku tea region. The leaf strips are plump and stout with prominent bud tips. Upon entry, the tea liquor is sweet and smooth, possessing a flavor that is mellow, aromatic, and rich, with a distinct Mengku tea character. Drinking it leaves a lingering aroma on the palate. Suitable for both everyday appreciation and long-term collection. Product Name: 02 Mengku Hao Supreme Spring Tips Raw Cake / 02 Mengku Hao Jipin Chunjian Qingbing (02勐庫號極品春尖青餅) Year: 2002 Specification: 357g/cake Storage: Taiwan dry storage Condition: Insect nibbles on wrapper