Apulian Taralli with Fennel Seeds • 250g

Tiberino Apulian Taralli with Fennel Seeds are a fragrant take on one of Southern Italy’s most beloved savoury snacks. Crisp, golden and simple in the best possible way, they carry the clean flavour of traditional olive oil taralli with a fresh aromatic note. The fennel seeds add character without overwhelming the bite. Their scent is warm, Mediterranean and slightly wild, making these taralli perfect for the Italian aperitivo ritual. Serve them with white wine, olives, cheese, cured meats, antipasti or preserved vegetables. They are also excellent on their own, when you want something more authentic and satisfying than an ordinary snack. For international customers, this is a small taste of Puglia: rustic, elegant and made for sharing. Keep them in your pantry and bring them out whenever the table needs an Italian accent.