Sigri Estate is one of Papua New Guinea's most celebrated coffee properties — a large, well-established farm in the Wahgi Valley of the Western Highlands, sitting at 1,500–1,700 MASL. PNG has a long and proud coffee history, and Sigri is at the top of it: a meticulously managed estate producing washed coffees that consistently stand apart from the broader PNG category for their cleanliness and refinement. The Wahgi Valley's fertile volcanic soils, reliable rainfall, and warm days with cool highland nights give Sigri coffee a distinctive character: rich dark chocolate and cedar underpin the cup, with tropical stone fruit sweetness and a winey depth that reveals itself as the coffee cools. Full-bodied and low-acid — a naturally approachable coffee that rewards attention. A great choice for cafés looking for something with genuine character and a clear point of difference from the usual Latin American single origins. Origin Details Estate: Sigri Estate, Wahgi Valley, Western Highlands Country: Papua New Guinea Process: Fully Washed Altitude: 1,500–1,700 MASL Roast Profile Options Espresso — full-bodied and smooth with dark chocolate and stone fruit. Excellent in milk drinks. Filter — clean and complex with cedar, tropical sweetness, and a lingering winey finish. Your Roasters. Your Brand. White label coffee, fresh-roasted in Melbourne and dispatched in your custom branded packaging.
Whole Beans, Espresso +$0.50/bag, Stovetop +$0.50/bag, Plunger +$0.50/bag