Espresso and Milk Masterclass

This 2-hour course is aimed at coffee enthusiasts eager to refine their brewing techniques. Whether you're new to espresso machines or already skilled, it provides comprehensive instruction on making the perfect espresso. Covering everything from the characteristics of various coffee beans to advanced milk frothing, this course equips you with the expertise to craft espresso drinks that rival those from professional baristas. At the end of the course you will be given a box of our House Espresso to take home and enjoy the fruits of your labour. Classes are carried out once weekly at our store in Cockington Village on Weekdays between 11:00 and 17:00. Once booked, our Founder and Head of Coffee, Marcus will be in touch to book your session.